Upravljanje Zalihama za Restorane

Ostati bez sastojaka usred posluživanja noćna je mora svakog vlasnika restorana. Upravljanje zalihama FoxiFood-a pruža vam uvid u razine zaliha u stvarnom vremenu, troškove recepata i odnose s dobavljačima. Pratite svaku stavku, postavite upozorenja na niske zalihe i znate točno što trebate ponovo naručiti — prije nego bude prekasno.

Ključne prednosti

Real-time stock tracking

See exactly what you have in stock at any moment. Every order automatically deducts ingredients based on your recipes. No more manual counting or guesswork — your inventory updates in real time as orders flow through the system.

Recipe management

Define recipes with exact ingredients, portions, and costs. Know the true cost of every dish on your menu. When ingredient prices change, recipe costs update automatically — helping you maintain healthy margins.

Supplier database

Keep all your suppliers organized in one place. Store contact details, pricing, delivery schedules, and order history. Compare supplier prices and never lose track of who delivers what.

Stock movement history

Full audit trail of every stock movement — deliveries in, usage out, waste, and manual adjustments. Know exactly where your inventory goes and identify patterns of waste or theft.

Low-stock alerts and reordering

Set minimum stock levels for every item. Get notified when supplies run low so you can reorder before running out. Never disappoint a customer because you ran out of a key ingredient.

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Često postavljana pitanja

Can FoxiFood track my restaurant's inventory automatically?
Yes. When you define recipes with their ingredients, FoxiFood automatically deducts stock as orders come in. You see real-time stock levels without manual counting. Set up your recipes once, and the system handles the rest.
Does FoxiFood support recipe costing?
Yes. Define each recipe with its ingredients and quantities. FoxiFood calculates the cost per portion automatically. When ingredient prices change, your recipe costs update too — helping you maintain healthy profit margins on every dish.
Can I get alerts when stock is running low?
Yes. Set minimum stock levels for any ingredient. When stock drops below the threshold, you get a notification so you can reorder before running out. Never lose a sale because a key ingredient was out of stock.

Povezane značajke

Upravljanje jelovnikom Analitika Financije i računovodstvo