Informação de Alergénios no Seu Menu
Os regulamentos da UE exigem que os restaurantes apresentem informação sobre alergénios. Com o FoxiFood, identifica cada item do menu com os respetivos alergénios e os clientes podem filtrar o menu conforme as suas necessidades alimentares.
Beneficios Principais
EU compliant
All 14 major allergens defined by EU regulation are supported. Stay compliant without extra effort.
Per-item allergen tags
Tag each menu item with allergens like gluten, lactose, nuts, seafood, and more. Clear icons make it easy to read.
Customer filtering
Customers can filter the menu to hide items containing specific allergens. Safer ordering for everyone.
Build trust
Transparent allergen information shows you care about your customers' health and safety. Trust drives loyalty.
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Contacte-nosPerguntas Frequentes
Which allergens are supported?
All 14 major allergens as defined by EU Regulation 1169/2011: gluten, crustaceans, eggs, fish, peanuts, soy, milk, nuts, celery, mustard, sesame, sulphites, lupin, and molluscs.
Is allergen labeling mandatory?
Yes, in the EU it is mandatory to inform customers about allergens in food. FoxiFood makes this easy by letting you tag each item in your menu management with its allergens.
Can customers filter by allergens?
Yes. Customers can set their dietary preferences and the menu will highlight or hide items containing those allergens.