Gestão de Pessoal para Restaurantes
Sua equipe é a espinha dorsal do seu restaurante. A gestão de pessoal do FoxiFood permite criar contas de funcionários com funções e permissões específicas, para que cada um tenha acesso exatamente ao que precisa — e nada mais. Do administrador que gerencia tudo à equipe de cozinha que só vê pedidos, você controla tudo.
Beneficios Principais
Employee accounts with roles
Create individual accounts for every team member. Assign roles like Admin, Manager, Staff, or Kitchen — each with predefined access levels. Everyone logs in with their own credentials for accountability and security.
Role-based permissions
Control exactly who can see what. Managers can access analytics and settings. Kitchen staff only see incoming orders. Front-of-house sees customer-facing features. Granular permissions keep your data secure.
Staff assignment to orders
Track which staff member handled which order. Useful for performance tracking, tip distribution, and accountability. Know who prepared what and when.
Kitchen vs front-of-house access
Kitchen staff get a simplified view focused on order preparation. Front-of-house staff see customer details, payments, and table management. Each role gets an interface optimized for their job.
Secure login per employee
Every employee gets their own login credentials. Track who logged in when, what actions they took, and maintain a full audit trail. Protect sensitive business data with individual access.
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