FoxiFood vs Rappi: Which Is Better for Your Restaurant?
Rappi dominates the food delivery market in Latin America, operating in Mexico, Colombia, Peru, Chile, Argentina, Brazil, Ecuador, and Costa Rica. But its commission model of 20-30% leaves slim margins for restaurants. This comparison shows why restaurants across LATAM are adding FoxiFood as their direct ordering channel.
Key Benefits
Commission: 2% vs 20-30%
Rappi charges 20-30% commission on every order. FoxiFood charges just 2% + 0.35 EUR per card order. For a restaurant doing 5,000 EUR/month through Rappi at 25% commission: 1,250 EUR in fees. Through FoxiFood: 205 EUR. Monthly saving: 1,045 EUR. Annual saving: 12,540 EUR.
Own your brand
On Rappi, your restaurant competes with thousands for attention. Customers build loyalty to Rappi, not your restaurant. With FoxiFood, you get your own branded ordering website. Every order builds YOUR brand. You can even use your own domain.
Customer data ownership
Rappi owns all customer data and uses it to recommend competitors. With FoxiFood, you own 100% of customer data — emails, order history, preferences. Build loyalty programs and market directly to your customers.
QR dine-in ordering (Rappi doesn't offer)
Rappi focuses on delivery only. FoxiFood provides QR ordering for dine-in guests, pickup, and delivery — all in one platform. Guests scan a QR code, browse the menu in their language, and order without waiting for staff.
Direct payments to your account
With Rappi, payments go through their system with delayed payouts (often 7-14 days). With FoxiFood, payments go directly to your bank account with next-day payouts. Better cash flow for your restaurant.
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