Restaurant Staff Management
Your team is your restaurant's backbone. FoxiFood's staff management lets you create employee accounts with specific roles and permissions, so everyone has access to exactly what they need — and nothing more. From the admin who manages everything to the kitchen staff who only sees orders, you control it all.
Key Benefits
Employee accounts with roles
Create individual accounts for every team member. Assign roles like Admin, Manager, Staff, or Kitchen — each with predefined access levels. Everyone logs in with their own credentials for accountability and security.
Role-based permissions
Control exactly who can see what. Managers can access analytics and settings. Kitchen staff only see incoming orders. Front-of-house sees customer-facing features. Granular permissions keep your data secure.
Staff assignment to orders
Track which staff member handled which order. Useful for performance tracking, tip distribution, and accountability. Know who prepared what and when.
Kitchen vs front-of-house access
Kitchen staff get a simplified view focused on order preparation. Front-of-house staff see customer details, payments, and table management. Each role gets an interface optimized for their job.
Secure login per employee
Every employee gets their own login credentials. Track who logged in when, what actions they took, and maintain a full audit trail. Protect sensitive business data with individual access.
Ready to get started?
Contact us and we'll help you launch your ordering platform.
Contact Us